Oncology Nutrition - CCO SPOC

Webinar Information

Webinar Description

Inadequate nutrition in the setting of cancer can lead to weight loss, malnutrition, difficulty tolerating treatment and/or a decrease in overall quality of life. Ashley Bradshaw, MS, RD, CSO, highlights the importance of proactive nutrition interventions to help improve patient outcomes.

Learning Objectives

  • Identify nutrition related side effects that can occur before, during and/or after cancer treatment.
  • Explain the importance of nutrition in the setting of cancer.
  • Recognize and understand the role of a dietitian in the cancer setting.

 

Webinar Documents

Handouts

 

Webinar Registration


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Course summary
Available credit: 
  • 1.00 Participation
Course opens: 
11/09/2023
Course expires: 
12/31/2027
Community College Oncology Logo 

UNCLCN is proud to be collaborating with the North Carolina Community College System on a series of oncology lectures for students in nursing and allied health profession programs.

These webinars provide FREE continuing education credit.

Photo of Ashley Bradshaw, MS, RD, CSO 

Ashley Bradshaw, MS, RD, CSO

Clinical Dietitian II
UNC Health
UNC Lineberger Comprehensive Cancer Center
UNC School of Medicine
University of North Carolina at Chapel Hill

Available Credit

  • 1.00 Participation
Please login or register to take this course.

You must have an account and be logged in to register for and to access the course.

Requirements for Receiving Free Participation Certificates

  • Watch the video
  • Complete the assessment with a score of 70% or better
  • Complete the evaluation
  • Download the participation certificate

Please see our detailed instructions for more information on completing the Self-Paced, Online Courses and receiving credit.